 | Fork: go to San Anselmo and try this amazing little neighborhood spot
($$$) |
| Garibaldi's: awesome neighborhood spot; food is
consistently good; asparagus with pancetta, garlic, chili & oyster sauce is a
must! ($$$) |
| Fifth Floor: still going strong since they changed chefs ($$$$) |
| Chez Papa: a very, very French bistro; authentic
food; great wine list ($$$) |
| Delfina: a little over-rated, but the spaghetti is unparalleled ($$$) |
| Town Hall: cool space, great menu, and very solid execution ($$$) |
| Taylor's (at the Ferry building): garlic fries are better than SBC
Park! ($) |
| Dining Room at the Ritz Carlton: You can't top a Ron Siegal
experience ($$$$) |
| Masa's: Ron Siegel left and I haven't been since; I hear its still great ($$$$) |
| Slanted Door: the best Vietnamese in the world ($$$) |
| Gary Danko: could be SF's best...unreal food, service and menu ($$$$) |
| Zuni Cafe: doesn't miss a beat; great Tuscan chicken ($$$) |
| Globe: an awesome little bistro near Jackson Square (open late) ($$$) |
| Buckeye Roadhouse: Marin's best American; try the ribs ($$$) |
| Aqua: a trendy spot that hasn't lost the touch ($$$$) |
| Lucca Delicatessen: my favorite Italian deli; great breads ($) |
| Pan E Vino: awesome neighborhood Italian; go for the stuffed artichoke ($$$) |
| Ella's: a great way to start the day |
| Izzy's: cool little neighborhood steakhouse; awesome au poivre ($$$) |
| Fringale: the ultimate SOMA French bistro ($$$) |
| Azie: amazing riblets; my other dish was mediocre, but the place shows promise ($$$) |
| Taqueria Maria: the best carnitas burrito on the planet [in San Rafael]($) |
